The 2008 Mencia (the lone red offering) was made with considerable whole bunches and reveals aromas of cherry-accented carbonic maceration. Spicy on the palate with a good acid structure and a tangy tartness, it will drink nicely for another 3-4 years. Bodegas do Campo is a family owned 78 acre estate located in Ribadavia. The wines are all fermented in stainless steel using native yeasts with no oak utilized in the elevage.Importer: South River Imports, Edgewater, MD; Tel: (410) 956-2446
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