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    酒款
    618鉅惠

    Paul Jaboulet Aine Le Grand Pompee, Saint-Joseph, France
    嘉伯樂(lè)酒莊龐培紅葡萄酒
    點(diǎn)擊次數(shù):7194

    酒款年份
    下一頁(yè)
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    酒款類型:
    紅葡萄酒
    酒莊:
    嘉伯樂(lè)酒莊
    產(chǎn)區(qū):
    法國(guó) France > 圣約瑟夫 Saint-Joseph
    釀酒葡萄:
    西拉  
    酒款年份:
    NV年
    酒款綜述OVERVIEW
    關(guān)于“嘉伯樂(lè)酒莊龐培紅葡萄酒(Paul Jaboulet Aine Le Grand Pompee, Saint-Joseph, France) ”的酒款綜述
    這是一款來(lái)自法國(guó)羅訥河谷的紅葡萄酒,采用西拉釀造而成。該酒呈深紫紅色,帶有李子、覆盆子和櫻桃的香氣,伴有礦物和胡椒的氣息,口感豐富,果味充沛,帶有甘草、烤草藥和葡萄干的風(fēng)味,酒體適中,風(fēng)格優(yōu)雅。
    權(quán)威評(píng)分SCORE
    關(guān)于“嘉伯樂(lè)酒莊龐培紅葡萄酒(Paul Jaboulet Aine Le Grand Pompee, Saint-Joseph, France)”的評(píng)分
    酒款年份
    評(píng)分者
    分?jǐn)?shù)
    評(píng)分時(shí)間
    2007年
    Jancis Robinson 世界上最權(quán)威的三位葡萄酒品酒師之一,她出版了10多本與葡萄酒相關(guān)的專著和錄像帶,最著名的作品有《世界葡萄酒地圖》。
    杰西斯·羅賓遜
    15.5
     
    2006年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過(guò)《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評(píng)分。
    帕克團(tuán)隊(duì)
    85-86
     
    The 2006 St.-Joseph Le Grand Pompee (aged 30% in small barrels and 70% in tank) exhibits notes of licorice, roasted herbs, and tapenade in its elegant, medium-bodied personality. It is best consumed during its first 5-6 years of life. Readers have to recognize that everything is in a state of transition at Paul Jaboulet-Aine. The Jaboulets sold this old family firm, founded in the early eighteen hundreds, to the Frey family, major investors in the Billecart-Salmon Champagne house and proprietors of Chateau La Lagune in the Medoc. A new winemaking team, which includes the brilliant Bordeaux Professor Denis Dubourdieu for the white wines, has been installed. As these tasting notes demonstrates, they seem to be moving quickly to erase some of the lackluster wines produced from the mid-1990s through 2004. However, much still needs improvement. I suspect, given the Frey’s resources as well as their accomplishments at Chateau La Lagune, this historic firm is in good hands, and the listless quality of these releases will be forgotten very quickly. The red wine portfolio includes some disappointing cuvees, especially the 2005s, which seem to have narrowed out and become harder, leaner, and more austere. The first vintage for which the Frey family had some degree of control, 2006, is a mixed year, but generally the wines are good. Importer: Frederick Wildman, New York, NY; tel. (212) 355-0700
    2006年
    Bettane et Desseauve 該雜志由法國(guó)兩位著名酒評(píng)家邁克·貝塔那(Michel Bettane)和西里·德索夫(Thierry Desseauve)創(chuàng)辦。
    《法國(guó)葡萄酒向?qū)щs志》
    13.5
     
    2006年
    Stephen Tanzer 《國(guó)際葡萄酒窖》(International Wine Cellar)雜志的編輯和出版商,也是《福布斯指南》(Forbes)的葡萄酒專欄作家。
    史蒂芬·坦?jié)?
    87-89
     
    2005年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過(guò)《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評(píng)分。
    帕克團(tuán)隊(duì)
    86-88
     
    The new owners’ 2005s, made during a transitional period, mark the beginning of a resurrection of the Jaboulet reputation for quality that existed until the turbulent period of the late 1990s and early 21st century. The 2005 St.-Joseph Le Grand Pompee exhibits a dark ruby/purple color and notes of plum, raspberries, and cherries with hints of mineral and pepper. It is a nice, fruit-driven wine to drink over the next 5-6 years. I fully expect quality will dramatically soar at Jaboulet (just as it has at Chateau La Lagune in Bordeaux) and that these transitional vintages, particularly the mediocre 2004s which were not made by the new owners, and the good but hardly inspiring 2005s, will be lost memories when the new ownership team has the next fine vintage in the northern Rhone. As I reported last year, everything is in transition at Paul Jaboulet-Aine. This old family firm, founded in the early 1800s, was sold to the Frey family, who are major investors in the Billecart-Salmon Champagne house and proprietors of the well-known Chateau La Lagune in the southern Medoc. The entire winemaking operation is undergoing massive changes as the Jaboulet wines have had a lackluster as well as irregular track record after the death of Gerard Jaboulet in 1997. Importer: Frederick Wildman, New York, NY; tel. (212) 355-0700
    本酒款酒莊資料ABOUT WINERY
    嘉伯樂(lè)酒莊(Domaine Paul Jaboulet Aine)
    嘉伯樂(lè)酒莊(Domaine Paul Jaboulet Aine) 嘉伯樂(lè)酒莊(Domaine Paul Jaboulet Aine)是法國(guó)羅訥河谷產(chǎn)區(qū)最著名也是最具代表性的酒莊,1834年由安東尼?嘉伯樂(lè)(Antoine Jaboulet)先生創(chuàng)立至今,目前已發(fā)展成為擁有上百公頃葡萄園、年產(chǎn)酒量近400萬(wàn)瓶的超級(jí)酒莊。 嘉伯樂(lè)酒莊發(fā)源于埃米塔日(Hermitage)山,1834年安東尼先生開(kāi)始致力于在這個(gè)地區(qū)種植… 【詳情】
    本酒款釀酒葡萄資料ABOUT GRAPE
    西拉(Syrah)
    西拉(Syrah) 典型香氣:黑李子、紅李子、藍(lán)莓、桑椹、紫羅蘭、松露、甘草和胡椒等起源: 西拉(Syrah)起源于法國(guó)羅訥河谷(Rhone)北部,主要在埃米塔日(Hermitage)和羅第丘(Cote-Rotie)產(chǎn)區(qū)。西拉在文獻(xiàn)中最初以“Sira de l’Hermitage”和“Serine”出現(xiàn),“Syrah”一詞就來(lái)源于“Serine”,在印歐語(yǔ)系中“Ser”意指“很… 【詳情】
    本酒款產(chǎn)區(qū)資料ABOUT REGION
    圣約瑟夫(Saint-Joseph) 作為北羅訥八大特級(jí)村之一,圣約瑟夫(Saint-Joseph)生產(chǎn)著羅訥河谷等級(jí)最高的葡萄酒。但從整體上來(lái)看,相較于諸如羅第丘(Cote Rotie)和埃米塔日(Hermitage)等出產(chǎn)世界頂級(jí)、渾厚宏大的西拉(Syrah)葡萄酒產(chǎn)區(qū),圣約瑟夫主要生產(chǎn)更為簡(jiǎn)單易飲且價(jià)格親民的優(yōu)質(zhì)葡萄酒,對(duì)于廣大羅訥葡萄酒愛(ài)… 【詳情】
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