The 2020 Meursault Le Tesson is also especially good, mingling aromas of pear, lime zest and confit lemon with notions of freshly baked bread and pastry cream in an inviting mélange. Medium to full-bodied, layered and multidimensional, with a satiny attack, terrific concentration and a racy spine of acidity, it's a tiny cuvée, but it's well worth seeking out.

Mingling notions of pear and citrus oil with hints of clear honey, freshly baked bread and white flowers, the 2019 Meursault Le Tesson is medium to full-bodied, satiny and vibrant, with a seamless, elegant profile and a long, chalky finish.

The 2018 Meursault Le Tesson opens in the glass with notes of crisp yellow orchard fruit, buttered toast, white flowers and almonds. Medium to full-bodied, bright and layered, with chalky structuring extract and fine mid-palate amplitude, this has turned out nicely. This cuvée derives from a 15-are parcel of young vines between Fichet and Bouzereau.

From a parcel of young vines between Fichet and Bouzereau, the 2017 Meursault Le Tesson offers up notes of pear, confit citrus, fresh peach and hazelnuts, followed by a medium to full-bodied, fleshy and enveloping palate that's lively and precise. This is a riper, though nicely controlled, expression than the Tillets and Narvaux that preceded it, displaying a touch more texture and overt fruit.