Since fully 1.5 hectares of vines produced a mere four barrels of wine, it's no surprise that the 2016 Nuits-Saint-Georges 1er Cru Les Chaignots is preternaturally concentrated, and tasted blind I mistook it for the domaine's Cailles. Unfurling in the glass with notes of rose petals, violets, orange rind and ripe cherries, the wine is medium to full-bodied, deep and strikingly intense, structured around rich, velvety tannins that caress the palate, and concluding with a long, beautifully lively finish. Readers who can find a few bottles shouldn't hesitate.