The Boillot 2006 Meursault Poruzots delivers alluring aromas of pear nectar, lily, and fresh lime. Honeyed in richness yet refreshingly bright and possessed of deep nuttiness and a saline savory that really draws out one's saliva, this persistently juicy, bitter-sweet and fascinatingly mineral Meursault really displays the class and complexity of its origins, and should replay 5-7 years-cellaring. Henri Boillot's ambitious and burgeoning negociant arm is made up in large part of many small bottling lots, representing remarkably many of the Cote d-Or's most prestigious crus. -Precision and minerality- are words he offers to explain his intentions even in a vintage as ripe as 2006, and for the most part he walks the accompanying walk, with wines (largely assembled in tank) that showed more generously and expressively than did Boillot's estate wines on the same day.Importer: The Sorting Table, Napa, CA; tel. (415) 491 4724