The 2003 Vega Sindoa Cabernet-Tempranillo is one of the best buys in the marketplace. A blend of 55% Cabernet Sauvignon and 45% Tempranillo, it reveals a deep ruby/plum color and a sweet perfume of white chocolate, red and black currants, mocha, and earth. Medium-bodied, with supple tannin as well as abundant fruit, it should be consumed over the next several years. Importer: Jorge Ordonez, Fine Estates From Spain, Dedham, MA; tel. (781) 461-5767

Firm yet accessible, this red offers fresh black cherry and blackberry fruit but, though it's ripe and clean, smoke and charry oak notes dominate. Drink now through 2008. 8,000 cases made.??–TM??Region: Spain / Navarra Select to Add