這是一款表現(xiàn)越來越好的酒，甚至超出了我最初的預期。它要比Medoc 產(chǎn)區(qū) 1990 年份大多數(shù)主要以 Cabernet Sauvignon 釀制的葡萄酒的發(fā)展都遲緩些。其酒體豐滿，口感粘稠，但卻不及 1982 年份的葡萄酒那么厚重而柔滑。其酒香散發(fā)出清新香純的黑莓香味，與各種礦物味一起成就了這款 1990 年份的雖年輕卻頗為傳奇的葡萄酒。色澤濃郁，呈現(xiàn)出深寶石紅的顏色，邊緣偏紫色。還需 4 至 10 年的時間才能完全成熟。發(fā)展期將超過 30 年。這是一款相當令人驚喜的葡萄酒。

This wine goes from strength to strength, and is developing even better than I initially expected. More backward than most of the big, Cabernet Sauvignon-based 1990 Medocs, it is full-bodied and viscous, but not as thick or oily as the 1982 can be. The 1990's fresh, pure black raspberry, incense, and minerality characteristics result in a young, legendary wine. Still deep ruby/purple to the rim as well as extraordinarily intense, it is 4-10 years away from full maturity, and should evolve for another 30+ years. It is an amazing achievement! Release price: ($1800.00/case)

仍顯封閉的一款葡萄酒，但無法掩飾其強勁和質(zhì)樸感。色澤呈適中的紅色。帶有果肉、煙草和水果的香味。酒體飽滿，富有嚼勁；【充滿口腔的感覺】。需要時間陳年。讓人回想起1990 Bordeaux 葡萄酒。適飲期： 2005 年之后。產(chǎn)量： 1,500 箱。