The 2013 El Pecado, a Mencía field blend from old vines in Ribeira Sacra (but sold without appellation), has a more Northern Rh?ne profile, with notes reminiscent of violets, smoked bacon and tar. The palate is juicy, round and very intense. It has great acidity and very fine tannins. This vintage combines elegance and power. This is a wine produced with 40% full clusters. 1,500 bottles produced.

This red delivers lively flavors of cherry, kirsch, bitter greens and cola, with pretty floral and orange peel accents. The polished texture is supported by light, firm tannins and citrusy acidity. Expressive. Mencía, Cai?o and Bastardo. Drink now through 2022. 215 cases made, 161 cases imported.??–TM??Region: Spain / Ribeira Sacra Select to Add