The 2010 El Coto Rosado is made up of equal parts of Garnacha and Tempranillo fermented and aged in stainless steel. This medium pink offering delivers rose petal and strawberry aromas and flavors with a touch of clove and cinnamon added to the mix. It is a dry, savory, tasty Rose for drinking over the next 12-18 months. It, too, is a solid value. El Coto de Rioja is a widely distributed brand of mostly traditionally styled Rioja that generally offers very good value. Importer: Frederick Wildman & Sons, New York, NY; Tel. (202) 355-0700

Watermelon and strawberry flavors have a candied note in this soft rosé. There's enough acidity for balance, and this is generous on the palate. Drink now. 2,500 cases imported.??–TM??Region: Spain / Rioja Select to Add

Always a consistent rose from Rioja. The nose is candied but fresh and nice, while the palate is full but standard, with plump melon, citrus and raspberry flavors. Finishes short but sturdy, with balance and good acidity. ——M.S.(10/1/2011)—— 87