Faiveley believes the Latricieres-Chambertin is every bit as good as their outstanding 1985. I would not rate it quite that high, but it is certainly more forward and seductive than the Mazis-Chambertin or the Clos de la Roche. It is supple with pungent herb-tinged berry fruit backed up nicely by smoky oak. There is a sort of roasted ripeness to the wine that gives it great appeal. I think that this wine should be drunk by 1996-1997.