Plump and forward, with white peach, melon and anise notes, complemented by a rounded, bitter almond-tinged finish. Drink now. 2,000 cases made.??–JM??Region: South Africa / Western Cape / Coastal Region / Paarl Select to Add

Pale straw-yellow. Slightly exotic aromas of apricot, marzipan, clove oil, dusty herbs and pepper. Supple and perfumed in the mouth, with good spicy/herbal lift. Turns a bit lean on the back half, finishing with decent length and a peppery greenness that should work well with food. I'd drink this viognier within the next year.