The 2006 Celebre is even better with an intense nose of wild strawberry and wild mint infused with touches of dried orange peel, the palate medium-bodied with superb definition with notes of game, leather and spice leading towards a lush, savory-tinged finish. When I asked winemakers to name New Zealand's greatest producers, one name kept coming up: Ata Rangi (meaning -new beginning-.) It was founded in 1980 by pioneering winemaker Clive Paton when he planted his first vines on a free-draining gravel terrace just outside Martinborough village. Paton was joined by Malcolm Abel two years later. Malcolm tragically died after one year and the vineyard was lost to urban development, but he had given Clive cuttings supposedly from none other than DRC and this -Abel Clone- is the basis of Ata Rangi's Pinot Noir (along with Clone 5 and Pommard clones). Head winemaker since November 2003 is Helen Masters, who oversees their own vineyards of approximately 30 hectares sourced under leased contracts. This was a superlative array of wines. Importers: Epic Wines, Santa Cruz, CA; tel. (831) 689-9080 and Domaine Select Imports, New York, NY; tel. (212) 279-0799; fax (212) 279-0499