Ripe but reserved, with dark plum and cassis notes that pick up mulling spice, licorice root and singed alder details as they glide through the finish. Offers a velvety feel overall. Drink now through 2016. 300 cases made.??–JM??Region: South Africa / Western Cape / Coastal Region / Paarl Select to Add

Well-packed, with layers of boysenberry, fig and raspberry pate de fruit coursing along, carried by spice, licorice and bramble notes. The long finish lets everything meld together, featuring a light charcoal stitching that imparts texture and nuance. Drink now through 2018. 300 cases imported.??–JM??Region: South Africa / Western Cape / Coastal Region / Paarl Select to Add

Mint and mocha notes weave together out front of a core of crushed plum, macerated blackberry and pastis flavors. Shows a juicy edge through the finish, with a subtle briary hint lingering. Rock-solid. Drink now through 2015. 350 cases made.??–JM??Region: South Africa / Western Cape / Coastal Region / Paarl Select to Add

Lushly layered, this version is packed with steeped fig and boysenberry fruit inlaid with ample notes of roasted apple wood and rooibos tea. Long and fleshy through the finish, with the singed wood and fruit elements coalescing pleasantly. Drink now through 2016. 350 cases made.??–JM??Region: South Africa / Western Cape / Coastal Region / Paarl Select to Add

Lush and exotic, with layers of crushed plum, boysenberry preserves and roasted fig fruit all rolling together, backed by lively anise and pain d'épices notes. Rock-solid, with good acidity driving underneath. Drink now through 2016. 300 cases made.??–JM??Region: South Africa / Western Cape / Coastal Region / Paarl Select to Add