2010 年份的 Pinot Noir Vintner’s Reserve 是一款迷人多汁的紅葡萄酒，余味帶有甜美的玫瑰、花朵、香料和漿果的氣息。此酒酒體適中，風(fēng)格嬌柔，性價比較高。預(yù)期成熟時間：2012 年至 2014 年。

The 2009 Vintner’s Reserve Pinot Noir is 100% Pinot Noir, all from estate vineyards, that is aged nine months in 95% French barrels (15% new). Notes of plum sauce, cranberries, earthy red cherries and loamy soil result in an authentic Pinot Noir tasting effort. Medium-bodied, soft and delicious, it should drink well for 2-4 years. Kendall-Jackson enjoys a well-deserved reputation for over-delivering quality vis a vis price for its wines.Tel. (800) 769-3649; www.kj.com

Starts off a bit green and stemmy in aroma, and in the mouth, tannins overwhelm the cherry-berry fruit. Good and dry, but a bit underripe and simple. Drink now. ——S.H.(5/1/2011)—— 85

A real breakthrough is the 2008 Vintner’s Reserve Pinot Noir. Entirely from Jackson Estate vineyards, this wine is loaded with rhubarb, wild strawberry, cherry, and berry fruit in a medium-bodied, very Pinot Noir-tasting style. Dark ruby-colored with good freshness and liveliness, there are just under 100,000 cases of this Pinot Noir, meant to be drunk in its first 2-3 years of life. The lowest level of the Kendall-Jackson empire, the Vintner’s Reserve series, goes from strength to strength. For consumers hoping to maximize their dollar value, these serious wines are consistent choices. Their Chardonnay has always been good, but dramatic increases in quality have taken place in the Pinot Noir, Merlot, and Cabernet Sauvignon programs.Tel. (800) 769-3649; kjwines@kj.com