The 2017 Santenay Village Blanc displays notions of apple blossom and green pear, followed by a medium-bodied, tangy palate that's crisp and clean but seemingly missing the depth and texture to score higher.

Aromas of buttered apples, lime zest, pastry cream and subtle hazelnut introduce Latour's 2016 Santenay Village Blanc, a medium-bodied white with tangy acids, good concentration and impressive structural tension that concludes with a saline finish. Bottled under DIAM 5, it's a definite success that exemplifies the positive direction Latour's whites are taking.

Spicy pears and toasty minerals make up the aromatic profile of the 2003 Santenay (white). This is a light to medium-bodied wine with good richness, breadth, and depth. Its sappy mineral flavors linger in the finish. Drink it over the next 2-3 years. Maison Louis Latour has numerous importers across the United States.

Spicy pears and toasty minerals make up the aromatic profile of the 2003 Santenay (white). This is a light to medium-bodied wine with good richness, breadth, and depth. Its sappy mineral flavors linger in the finish. Drink it over the next 2-3 years. Maison Louis Latour has numerous importers across the United States.

Rocks and gravel can be found in the nose of the 2002 Santenay. A broad, lively, citrus fruit and mineral-dominated wine, it is pure, focused, and zesty. Drink it over the next 2 years.