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    酒款
    2024年份波爾多期酒

    Northstar Cabernet Sauvignon, Columbia Valley, USA
    北極星酒莊赤霞珠干紅葡萄酒
    點(diǎn)擊次數(shù):5221

    酒款年份
    下一頁(yè)
    上一頁(yè)
    酒款類(lèi)型:
    紅葡萄酒
    酒莊:
    北極星酒莊
    產(chǎn)區(qū):
    美國(guó) USA > 華盛頓州 Washington
    釀酒葡萄:
    赤霞珠  
    酒款年份:
    2019年
    酒款綜述OVERVIEW
    關(guān)于“北極星酒莊赤霞珠干紅葡萄酒(Northstar Cabernet Sauvignon, Columbia Valley, USA) ”的酒款綜述
    這一款酒帶有黑櫻桃和香料的風(fēng)味,口感厚實(shí),單寧較為粗糙,結(jié)構(gòu)良好,收結(jié)較為強(qiáng)勁。
    權(quán)威評(píng)分SCORE
    關(guān)于“北極星酒莊赤霞珠干紅葡萄酒(Northstar Cabernet Sauvignon, Columbia Valley, USA)”的評(píng)分
    酒款年份
    評(píng)分者
    分?jǐn)?shù)
    評(píng)分時(shí)間
    2018年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過(guò)《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評(píng)分。
    帕克團(tuán)隊(duì)
    90+
     
    The 2018 Columbia Valley Cabernet Sauvignon opens to aromas of dark cherry skin and black plum with elements of graphite and white rock as a spicy floral element sways from the glass. Medium to full-bodied, the wine is balanced with firm tannins and succulent acidity that will no doubt drink better in time but is also food-friendly in youth. The wine concludes with a long finish that has me craving grilled chops.
    2017年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過(guò)《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評(píng)分。
    帕克團(tuán)隊(duì)
    90
     
    Shifted more into the red fruit category, the 2017 Columbia Valley Cabernet Sauvignon offers aromas of black raspberry, dark cherry skin, red plum and redcurrant with subtle notions of dried sage and thyme, with a silky red floral lift. Medium to full-bodied, the wine is delightful and nimble across the palate, showing energetic acidity with baked earth elements and dusty plum in the mouth. Concluding with a long, winding finish, flavors of bitter dark chocolate and juicy currant remain in the mouth with black tea tannins.
    2016年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過(guò)《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評(píng)分。
    帕克團(tuán)隊(duì)
    92
     
    The 2016 Columbia Valley Cabernet Sauvignon has a dark-fruited nose of generous, ripe black fruits, with plump blackberry, cassis and currant. The palate has a good base of acidity with structuring tannins that build across the mid-palate. The finish is fruity and spicy ending with red fruit and cinnamon on the aftertaste. This is a delicious wine, and only 400 cases were made for the world.
    2015年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過(guò)《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評(píng)分。
    帕克團(tuán)隊(duì)
    88+
     
    The 2015 Columbia Valley Cabernet Sauvignon exhibits notes of smoky red-black fruit, cigar wrapper and loamy soil. On the palate, it's medium to full-bodied, firm and chewy. It's going to require some patience, but the tannins are not overly aggressive or drying.
    2014年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過(guò)《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評(píng)分。
    帕克團(tuán)隊(duì)
    90
     
    The 2014 Columbia Valley Cabernet Sauvignon (100% Cabernet) offers classic black fruits (currants, plums), graphite and licorice aromatics, medium to full bodied, a rounded, nicely concentrated palate and a great finish. It's a classic Columbia Valley Cabernet to enjoy anytime over the coming decade or more.
    本酒款酒莊資料ABOUT WINERY
    北極星酒莊(Northstar)
    北極星酒莊(Northstar) 北極星酒莊(Northstar)位于美國(guó)華盛頓州(Washington State)瓦拉瓦拉(Walla Walla)葡萄酒產(chǎn)區(qū)。該酒莊引領(lǐng)出產(chǎn)世界頂級(jí)的葡萄酒,尤其是所釀的梅洛(Merlot)葡萄酒能展現(xiàn)出華盛頓州葡萄的巨大潛質(zhì)。  北極星酒莊創(chuàng)建于20世紀(jì)90年代早期。華盛頓州被公認(rèn)為世界上最令人興奮出產(chǎn)梅洛的知名產(chǎn)區(qū)后,它與法國(guó)波爾… 【詳情】
    本酒款釀酒葡萄資料ABOUT GRAPE
    赤霞珠(Cabernet Sauvignon)
    赤霞珠(Cabernet Sauvignon) 典型香氣:黑加侖、黑醋栗、黑櫻桃、青椒、薄荷;煙熏、香草、咖啡、雪松等橡木帶來(lái)的風(fēng)味;陳年之后還會(huì)有菌菇類(lèi)、干樹(shù)葉、動(dòng)物皮毛和礦物的香氣起源: 作為世界上最著名的紅葡萄品種,赤霞珠(Cabernet Sauvignon)的歷史并不是特別悠久。它與梅洛(Merlot)一起堪稱(chēng)世界上種植面積最廣泛的兩種深色… 【詳情】
    本酒款產(chǎn)區(qū)資料ABOUT REGION
    華盛頓州(Washington) 華盛頓州臨近太平洋,位于馬里蘭州和弗吉尼亞州之間的波托馬克河與阿納卡斯蒂亞河的交匯處。盡管該州葡萄酒產(chǎn)業(yè)相對(duì)較年輕,但目前已經(jīng)成為美國(guó)第二大葡萄酒產(chǎn)區(qū),產(chǎn)品中不乏出色的葡萄酒?! ”訒r(shí)期的洪水造就了哥倫比亞盆地,而華盛頓州就處于哥倫比亞盆地。這里有層次豐富的花崗巖、沙… 【詳情】
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