A rich red in a modern style, with lavish mocha, anise and licorice accents to the glossy cassis and boysenberry fruit flavors. Yet this full-bodied red conveys an overall sense of elegance, deftly knitting the expressive profile to limber, sculpted tannins and lively acidity. Reveals a savory flash of smoke and mountain herbs that linger on the finish. Drink now through 2033. 297 cases made, 25 cases imported.??–AN??Region: Spain / Ribera del Duero Select to Add

A ripe but lively and balanced red, with aromas and flavors of tar, macerated black cherry, graphite and balsamico that leap from the glass. Full-bodied and silky on the palate, with fine-grained tannins providing definition without too much grip. Long and juicy finish, where savory hints of tobacco and smoke meet sweet licorice and orange peel notes. Best from 2024 through 2036. 220 cases made, 25 cases imported.??–AN??Region: Spain / Ribera del Duero Select to Add

This thick and expressive red is packed with kirsch, loamy earth, mocha and dried violet flavors that are bound by round, powerful tannins. Underpinnings of leather, cola, anise and dried herb gain traction on the finish. Drink now through 2031. 180 cases made, 15 cases imported.??–GS??Region: Spain / Ribera del Duero Select to Add

Black cherry, currant, kirsch and cola flavors mingle in this big red. Full-bodied, with muscular tannins and juicy acidity, this features a bold, fruity swagger, though a bit clumsy now. Best from 2020 through 2030. 200 cases made, 22 cases imported.??–TM??Region: Spain / Ribera del Duero Select to Add

Dense and muscular, this big red remains fresh and focused, with cherry and berry flavors mingling with cocoa, licorice and black olive notes. Fresh acidity balances the firm, well-integrated tannins. Bold and harmonious, in the modern style. Drink now through 2026. 200 cases made, 22 cases imported.??–TM??Region: Spain / Ribera del Duero Select to Add