The 2019 Red Blend TD-9 is a blend of 47% Cabernet Sauvignon, 37% Merlot, 11% Malbec and 5% Petit Verdot. Deep garnet-purple in color, alluring notes of mocha, tapenade and truffles jump from the glass, backed up by a core of cassis and stewed plums. Full-bodied, juicy and plush in the mouth, it has a lively line and a wonderfully pure, fruity finish.

A blend of 58% Merlot and 42% Cabernet Sauvignon, the 2018 Red Blend TD-9 displays a medium to deep garnet-purple color and expressive notes of blueberry compote, mulberries and plum preserves plus nuances of potpourri, dried Provence herbs and tar. Medium to full-bodied, the palate has a lively backbone creating great tension with the ripe, plummy flavors and rounded tannins, finishing with an enticing herbal lift.

The 2017 Red Blend TD-9 is blended of 62% Merlot, 22% Malbec and 16% Cabernet Sauvignon. Deep garnet-purple colored, it opens with bombastic baked cherries, plum preserves and fruitcake scents with hints of underbrush, garrigue, baking spices and rose hip tea. Full-bodied, the palate is packed with spicy blue and black fruit preserves framed with a chewy texture and finishing earthy.

The 2016 Red Blend TD-9 is blended of 58% Merlot, 26% Cabernet Sauvignon and 16% Malbec. It has a very deep purple-black color and displays ready-for-biz, fragrant scents of warm plums, Black Forest cake and blueberry compote with touches of baking spices, bay leaves and potpourri. Full-bodied with a serious, firm frame of ripe, grainy tannins, the palate delivery loads of black fruit and spicy layers with bags of vivacity and panache.

Medium to deep garnet-purple colored, the 2015 Red Blend TD-9, a blend of 56% Merlot, 28% Cabernet Sauvignon and 16% Malbec, reveals notes of warm plums, Christmas cake and mocha with hints of sandalwood and vanilla pod. Full-bodied and laden with spiced plum preserves flavors, it has just enough freshness and great length.