Valdomar’s light-gold colored 2009 Albarino sports an alluring nose of lemon meringue, jasmine, and mineral. Concentrated on the palate with lively acidity and good volume, it will provide enjoyment for another 2-3 years. Importer: Bryce McNamee, Boutique Wine Collection, Philadelphia, PA; Tel: (914) 954-6583

The 2007 Valdamor Albarino is one of the better values on the market. It was aged on its lees in tank for eight months. Light gold-colored, it offers up a nose of mineral, apple, and citrus, with a hint of tropical aromas. Vibrant on the palate, it has excellent concentration and a lengthy finish. Drink it over the next three years. No known importer

A dense white, with a rich texture that carries the peach, pear, almond and anise flavors. The firm acidity knits this together, carrying through the refreshing finish. Drink now through 2008. 300,000 cases made, 1,000 cases imported.??–TM??Region: Spain / Rias Baixas Select to Add

Fairly mineral on the nose, with tropical fruit aromas rounding out the bouquet. Quite fresh and crisp, yet a bit hollow in the midpalate and on the finish. Overall this is a perfectly good Albarino, totally competent for quaffing or drinking with fish.——M.S.(9/1/2006)—— 86