The second vintage of this wine, the 2018 King's Wood Shiraz comes from a single east-facing parcel, includes 25% whole clusters and aged in a 2,500-liter foudre. At only 13.5% alcohol, it may surprise people who are expecting a traditional South Australian style of Shiraz, but it's meant to. Spicy and slightly herbal on the nose, it offers boysenberry fruit and an uncommon sense of balance. Medium-bodied and suave in feel, it's an elegant, refined style of Shiraz that can be consumed over the next 6-7 years.

Fragrant and complex, red licorice and framboise mingle with blueberry and raspberry flavors. Candied violet and blood orange notes follow, with terrific precision and polish. Drink now through 2030. 1,000 cases made, 100 cases imported.??–MW??Region: Australia / McLaren Vale Select to Add