The entry-level Lungarotti 2020 Torgiano Rosso Rubesco is Sangiovese with 10% Colorino in the blend for added brightness and color. The wine ages in large oak casks for a quick one year to maintain the primary intensity and its medium fruit weight. There is subtle earthiness here with rose and cherry fruit, and the wine is a pleasure to drink, especially if paired with one of the many pasta with meat sauce recipes that are so loved in Umbria.