The Tokay-Pinot Gris Heimbourg is more exotic than the Tokay-Pinot Gris Vieilles Vignes, with evidence of botrytis in the citrusy, buttery nose. Although the wine possesses rich, smoky, spicy, deep, full-bodied flavors, it does not appear to have the complexity and length of the Vieilles Vignes. In the hands of the top Alsatian producers, Tokay-Pinot Gris is a dry, full-bodied wine offering a huge perfume of buttery, creamy, smoky fruit, unctuous, intense flavors, and awesome power and palate presence. It is generally a richer, fuller wine than even the largest-scaled grand cru white burgundies. It gets my nod as the Montrachet of Alsace. When made by a producer who emphasizes unmanipulative winemaking and extremely low yields, Tokay-Pinot Gris can reach unprecedented heights of richness and complexity.The wines of Zind-Humbrecht are imported by Wine Markets International (Mitchell Nathanson), Woodbury, NY and by Kermit Lynch Wine Merchants, Berkeley, CA.