A blend of Corvina brought over from Italy and Argentine Malbec done in the Venetian ripasso style. The nose is a bit soupy and earthy as it seeks fresh fruit, while the palate runs rich and syrupy, with roasted berry and black plum flavors. Soft on the finish, with a quick fade. Best if you like meaty, sweet reds.——M.S.(11/1/2010)—— 87