The 2016 Clos de Vougeot Grand Cru opens in the glass with an attractive bouquet of dark berries, red cherries, smoked meats and rich, loamy soil. On the palate, the wine is medium to full-bodied, succulent but tight-knit, with a nicely concentrated core of sapid fruit, racy acids and fine-grained but youthfully chewy tannins. It's one of the more reserved wines in the range, but it also doesn't appear to possess the plenitude or completeness of Faiveley's most successful cuvées in the 2016 vintage.

A high-toned mix of floral, wild cherry, currant and mint flavors marks this tightly wound style. This is supported by fine-grained oak and similarly refined tannins, yet has the intensity to match, ending in a long, cascading aftertaste of fruit, spice and chalk. Best from 2023 through 2045. 800 cases made, 22 cases imported.??–BS??Region: France / Burgundy / Clos de Vougeot Select to Add