The certified organic Lungarotti 2018 Montefalco Sagrantino (with 16,000 bottles produced) opens to rich darkness and lively fruit notes of dried cherry and blackcurrant. The tannins are carefully managed to give structure and support to the ample fruit weight, but they don't impart bitterness. This vintage offers an accessible personality, although the high 15.5% alcohol content is something to watch out for.