Tenuta San Leonardo was kind enough to send me a little vertical, with the 2017 Trentino Riesling representing the oldest of three vintages tasted. From a warm growing season, this wine is waxy and thicker on the mid-palate with mature apricot, honey, dried apple and lemon confit. Those characteristic petroleum-like aromas are played down in this vintage, and this mid-weight wine focuses on dried fruit aromas instead. I tasted bottle number 5,256 of 6,654 bottles produced.