Bursting with scents of buttered toast, waxy citrus oil, clear honey, mirabelle plum and vanilla pod, Guffens's 1994 Montrachet Grand Cru is full-bodied, ample and satiny, with a rich and fleshy core, broad-shouldered and ripe but lively acids, concluding with a long and expansive finish. Even in a challenging vintage, it's a wine that lives up to the vineyard's lofty reputation.