Leads with toasted herbs and touches of tobacco and peppery spices, which add an appealing savory element, while details of cumin and bay leaf mix with a core of cassis and blackberry on a plush, elegant frame. Shiraz, Cabernet Sauvignon, Cabernet Franc and Merlot. Drink now through 2030. 3,000 cases made, 300 cases imported.??–MW??Region: Australia / Barossa Select to Add

Features herbs, tobacco and savory notes of dried meat, peppercorn and juniper that mingle with dried berry, cedar and tobacco flavors on a firm frame. Shiraz, Cabernet Sauvignon, Cabernet Franc and Merlot. Drink now. 300 cases imported.??–MW??Region: Australia / Barossa Select to Add

Complex and aromatic, this red offers black tea, dark chocolate, crushed pine needles and licorice-laced blackberry and plum flavors that are refined and polished, with velvety tannins and a touch of cocoa powder on the finish. Shiraz, Cabernet Sauvignon, Merlot and Cabernet Franc. Drink now through 2031. 940 cases imported.??–MW??Region: Australia / Barossa Select to Add

Juicy red fruit flavors are matched by green tea notes and details of fresh sage and rosemary. The tannins are dense and chewy on the finish, giving this red some charm, with a savory hint kicking in. Shiraz, Cabernet Sauvignon, Merlot and Cabernet Franc. Drink now through 2029. 300 cases imported.??–MW??Region: Australia / Barossa Select to Add

There's a distinctive overtone of black walnut here, adding a note of maturity and complexity to the core of wild strawberry and raspberry flavors, with aromatic details of dried porcino, green tea and spice box. The tannins are taut, firming on the finish and suggesting that time in the cellar will make this even more expressive. Shiraz, Cabernet Sauvignon, Merlot and Cabernet Franc. Drink now through 2035. 300 cases imported.??–MW??Region: Australia / Barossa Select to Add