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    酒款
    618鉅惠

    Stonestreet Alexander Mountain Estate Red Point Chardonnay, Alexander Valley, USA
    石街亞歷山大山城堡紅點(diǎn)霞多麗干白葡萄酒
    點(diǎn)擊次數(shù):3169

    酒款年份
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    酒款類型:
    白葡萄酒
    酒莊:
    石街酒莊
    產(chǎn)區(qū):
    美國(guó) USA > 索諾瑪縣 Sonoma County
    釀酒葡萄:
    霞多麗  
    風(fēng)味特征:
    有個(gè)性的 內(nèi)斂 甜蜜 清瘦 余味悠長(zhǎng) 醇厚 酸爽 強(qiáng)勁有力 令人驚嘆的 華麗
    酒款年份:
    2009年
    酒款綜述OVERVIEW
    關(guān)于“石街亞歷山大山城堡紅點(diǎn)霞多麗干白葡萄酒(Stonestreet Alexander Mountain Estate Red Point Chardonnay, Alexander Valley, USA) ”的酒款綜述
    此酒酒體清瘦,口感醇厚,帶有豐富的菠蘿、泥土、肉桂、橡木和奶油風(fēng)味,回味悠長(zhǎng)。
    權(quán)威評(píng)分SCORE
    關(guān)于“石街亞歷山大山城堡紅點(diǎn)霞多麗干白葡萄酒(Stonestreet Alexander Mountain Estate Red Point Chardonnay, Alexander Valley, USA)”的評(píng)分
    酒款年份
    評(píng)分者
    分?jǐn)?shù)
    評(píng)分時(shí)間
    2009年
    Wine Advocate 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過(guò)《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評(píng)分。
    帕克團(tuán)隊(duì)
    93
     
    All the Chardonnays are 100% Chardonnay aged in anywhere from 50% to 100% new French oak for nearly 11 months prior to being bottled. The Alexander Mountain Estate is a superb high elevation vineyard source and the Upper Barn (made famous by Helen Turley and John Wetlaufer in the decade of the nineties) is a true grand cru site for Chardonnay. The other blocks, which vary from 900 feet to a whopping 1,800 feet elevation, producing stunning Chardonnays that have abundant characteristics in common. As the scores indicate, my favorite is the 2009 Chardonnay Upper Barn simply because there is always a little more to this offering. From an 1,800 foot elevation, it reveals lots of honeyed pear, tropical fruit, brioche, nectarine and marmalade notes along with terrific acidity as well as richness. Moreover, little oak can be detected despite the fact that it (as well as its siblings) sees 50% new oak. A handful of these Chardonnays (Gravel Bench and Gold Run) see 100% new oak. Of the other 2009 Chardonnays, the Red Point, Broken Road, Bear Point and Gravel Bench are similar to the Upper Barn, with the Gravel Bench perhaps having a more flinty character and the Bear Point slightly more structure. The Gold Run and Solitude (both from vineyards planted at 1,000 feet) are dead-ringers for the Upper Barn. The only offerings that seemed somewhat lean, austere and closed are the Grandstone and the Windswept. All of these Chardonnays are capable of lasting 5-7 years, perhaps a decade or more in some cases. To reiterate, I don’t understand the point of making 9 separate Chardonnays when in fact there could be three distinct styles, the Upper Barn style, the Grandstone/Windswept style and the Gold Run/Bear Point style. I must say that I disagree completely with Stonestreet’s decision to make so many single vineyard Chardonnays and Cabernet Sauvignons, even though I understand Jess Jackson’s logic that they are all different vineyards, different expositions, etc., etc. Moreover, they all emerge from his Alexander Mountain Estate, but it seems to me the similarities between them are so strong that a convincing argument could be made for producing two or perhaps three cuvees of Chardonnay and Cabernet Sauvignon as they could easily be blended together. The other difficult thing from a critic’s standpoint is that fewer than 200 cases of each Chardonnay are produced, making them nearly impossible to find. The same thing exists for all the Cabernets except for the 2008 Monument Ridge, of which there are only 800 cases.Tel. (800) 355-8008; Fax (707) 433-9469
    2009年
    Stephen Tanzer 《國(guó)際葡萄酒窖》(International Wine Cellar)雜志的編輯和出版商,也是《福布斯指南》(Forbes)的葡萄酒專欄作家。
    史蒂芬·坦?jié)?
    90
     
    2008年
    Wine Advocate 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過(guò)《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評(píng)分。
    帕克團(tuán)隊(duì)
    93
     
    The 2008 Chardonnay Red Point exhibits full-bodied notes of brioche, honeysuckle, caramelized nectarines and oranges, and plenty of lemon zest as well as spice. It is a dense, full-bodied beauty to drink over the next 5-8 years. These are far and away the most impressive group of Stonestreet Alexander Mountain estate wines I have ever tasted. Kudos to proprietor Jess Jackson and winemakers Graham Weerts and Marcia Monahan for exploiting this high elevation terroir. This has been a work-in-progress for Jackson, and he has finally hit paydirt with the following wines. Readers need to pay close attention as there are some amazing Chardonnays as well as red wines emerging from Stonestreet. There are seven distinctive cuvees of Chardonnay, ranging in production from 185 cases of Red Point, to 660 cases of Lower Rim. All of these super-impressive efforts come from elevations of 900 to 1,800 feet. I tasted one Merlot and seven Cabernet Sauvignons, and as readers can tell, these are also impressive wines. Production ranges from approximately 250 cases of the single vineyard Cabernet Sauvignons (the only exception being the 5,000-case cuvee of Cabernet Sauvignon Monument Ridge).Tel. (800) 355-8008; Fax (707) 433-9469
    2008年
    Wine Enthusiast 創(chuàng)立于1988年,每期的期刊中都會(huì)把全世界的葡萄酒及許多葡萄酒評(píng)論等重要信息提供給消費(fèi)者。
    《葡萄酒愛(ài)好者》
    93
     
    This very fine Chardonnay has a stony, minerally component, like a lick of cold steel. That vibrancy leads to rich pineapple and green apple puree flavors, enriched with cinnamon spices, toasty oak and creamy lees. It’s a complex, elegantly dry wine that will pick up bottle nuances over the next 2–3 years. ——S.H.(10/1/2010)—— 93
    2007年
    Wine Enthusiast 創(chuàng)立于1988年,每期的期刊中都會(huì)把全世界的葡萄酒及許多葡萄酒評(píng)論等重要信息提供給消費(fèi)者。
    《葡萄酒愛(ài)好者》
    93
     
    Lush and opulent as are Stonestreet’s other Chards, with potent flavors of ripe mashed pineapples, creme brulee, vanilla custard, vanilla and smoky sandalwood. Dramatic and compelling. The crisp acidity and tightness suggest short-term ageability. Now–2013. ——S.H.(12/1/2009)—— 93
    本酒款酒莊資料ABOUT WINERY
    石街酒莊(Stonestreet)
    石街酒莊(Stonestreet) 石街酒莊(Stonestreet)位于美國(guó)加利福尼亞州(California)索諾瑪縣(Sonoma County)葡萄酒產(chǎn)區(qū),是一座家庭經(jīng)營(yíng)式酒莊?! ∈志魄f由杰斯·斯通斯特里·杰克遜(Jess Stonestreet Jackson)和芭芭拉·班克(Barbara Banke)創(chuàng)立于1995年,現(xiàn)任莊主是他們的兒子克里斯托弗·杰克遜(Chris… 【詳情】
    本酒款釀酒葡萄資料ABOUT GRAPE
    霞多麗(Chardonnay)
    霞多麗(Chardonnay) 典型香氣:檸檬、西柚、菠蘿、甜瓜、蘋(píng)果、梨、杏仁、山楂花、椴花、蜂蜜、新鮮奶油、烤面包、烤杏仁和烤榛子等起源:霞多麗(Chardonnay)原產(chǎn)于法國(guó)索恩魯瓦爾?。⊿aone-et-Loire),里昂(Lyon)和第戎(Dijon)之間,主要在金丘(Cote d' Or)、索恩魯瓦爾(Saone-et-Loire)和馬恩(Marne)產(chǎn)區(qū)。該品種在17世… 【詳情】
    本酒款產(chǎn)區(qū)資料ABOUT REGION
    索諾瑪縣(Sonoma County) 索諾瑪縣(Sonoma County)在印地安傳說(shuō)中是“多月”(Many Moons)的意思,所以該產(chǎn)區(qū)又叫“月亮谷”,因傳奇作家杰克-倫敦而得名。索諾瑪是加利福尼亞州(California)葡萄酒的搖籃,盡管沒(méi)有納帕谷(Napa Valley)有名,但這里出產(chǎn)的好酒有不少是有錢也買不到的,因?yàn)檫@里的酒農(nóng)覺(jué)得他們要做的是… 【詳情】
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