This limited-production Riesling is a tasting room favorite, with ripe but not heavy flavors of fresh-cut pear and apple extending into a long, textured and thoroughly delicious finish. Clearly one of the top Rieslings in a state known for them. ——P.G.(5/1/2004)—— 89

A limited-production wine, made in a bone-dry style. It is at once searingly tart and loaded with fresh, tangy lemon and citrus and green apple fruit. It shows terrific concentration and focus, and lingers in the back palate, begging for some spicy food to wash down. ——P.G.(9/1/2002)—— 88