The Chianti Classico is typically one of the last Chiantis to be bottled, but the 2006 shows all the qualities I encountered when I tasted various lots earlier, prior to final assembly and bottling. It is a big, super-ripe Chianti that captures all of the best qualities of the vintage in its rich fruit and beautifully defined aromatics. This is a serious, structured Chianti that can be enjoyed now, but that also has the stuffing to age gracefully for years. Anticipated maturity: 2009-2016. My visit to Fontodi last year was fascinating, as I spent several hours with proprietor Giovanni Manetti and oenologist Franco Bernabei tasting through multiple barrels of all of the estate’s wines. Importer: Vinifera Imports, Ronkonkoma, NY; tel. (631) 467-5907

Beautiful aromas of rich plum and black cherry follow through to a full body, with velvety tannins and a long, rich finish. Drink now. 14,000 cases made, 5,000 cases imported.??–JS??Region: Italy / Chianti Classico Select to Add