Ratcheting up the level of quality significantly is the 2004 Chardonnay Block 66, a 281-case lot revealing considerable minerality and structure. Notions of peaches, honeysuckle, and pineapple are followed by a medium-bodied, elegant, crisp, stony style. It could pass for a California version of a grand cru Chablis. Drink it over the next 2-3 years. Tel. (800) 355-8008; Fax (707) 433-9469