he 2005 Altos Las Pizarras takes things to a still higher level. A selection of the best lots was put into 100% new French oak to complete malolactic where it remained until recent bottling. Toasty oak, black fruits and espresso roast aromas are followed by a full-bodied wine with supple, sweet cherry and black fruit flavors with no hard edges. Put this beauty in the cellar for 3-5 years and drink it over the following 15. Importer: Well Oiled Wine Co., Leesburg, VA; tel. (703) 725-9022

The 2005 Las Pizarras, produced from 100% old bush vine, dry-farmed Garnacha (70-100 years of age) is remarkably floral (violets) with traces of lavender, spices, and Provencal herbs. The black cherry flavors are mouth filling and there is enough tannin for several years of development. Tasted blind, you might think this was a high class Chateauneuf du Pape. Importer: Well Oiled Wine Co., Leesburg, VA; tel. (703) 725-9022