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    酒款
    2024年份波爾多期酒

    Roberto Voerzio Brunate Barolo DOCG, Piedmont, Italy
    沃奇奧酒莊布魯納巴羅洛紅葡萄酒
    點(diǎn)擊次數(shù):8869

    酒款類型:
    紅葡萄酒
    酒莊:
    沃奇奧酒莊
    產(chǎn)區(qū):
    意大利 Italy > 巴羅洛 Barolo
    釀酒葡萄:
    內(nèi)比奧羅  
    酒款年份:
    2005年
    酒款綜述OVERVIEW
    關(guān)于“沃奇奧酒莊布魯納巴羅洛紅葡萄酒(Roberto Voerzio Brunate Barolo DOCG, Piedmont, Italy) ”的酒款綜述
    這款紅葡萄酒來(lái)自意大利的皮埃蒙特產(chǎn)區(qū),由當(dāng)?shù)仄炫炂贩N內(nèi)比奧羅釀造而成。該酒呈石榴紅色,散發(fā)出黑醋栗和李子的香氣,伴隨著焦油、雪茄煙灰、烤香草和皮革的風(fēng)味。層次豐富,風(fēng)味濃郁,結(jié)構(gòu)平衡,單寧精致絲滑,陳年潛力較好。
    權(quán)威評(píng)分SCORE
    關(guān)于“沃奇奧酒莊布魯納巴羅洛紅葡萄酒(Roberto Voerzio Brunate Barolo DOCG, Piedmont, Italy)”的評(píng)分
    酒款年份
    評(píng)分者
    分?jǐn)?shù)
    評(píng)分時(shí)間
    2005年
    Wine Advocate 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過(guò)《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評(píng)分。
    帕克團(tuán)隊(duì)
    95
     
    The 2005 Barolo Brunate is sweet, round and generous, with superb balance and gorgeous inner perfume. The 2005 doesn’t quite have the complexity or multi-dimensional personality of the 2004 yet it possesses remarkable density and richness in a richly-textured style packed with dark red fruits, spices, flowers and minerals. Elegant tannins frame a long finish, rounding out this classy Barolo. Anticipated maturity: 2012-2025. There is mixed news this year from Roberto Voerzio. The not so good news is that Voerzio decided to bottle just four of his eight 2005 Barolo selections. The better news is that, as is often the case, his Barolos are among the finest of the vintage. Unfortunately the wines will be especially hard to come by this year. There are no Barolos from Sarmassa, Capalot or Rocche dell’Annunziata as the wines did not meet Voerzio’s exacting standards of quality. Small defects that are common in cool vintages could have been addressed with the use of commercial yeasts and other additives, but Voerzio eschews anything that gets in the way of his stripped-down, non-interventionalist approach in the cellar. Voerzio also had hail damage from hail in the upper reaches of La Serra, and his wine from that vineyard was enough to fill one measly 12-hectoliter tank. As partial compensation, there will be a Riserva from Fossati/Case Nere which will be released somewhere around 2015. In today’s business-first world it is a sign of a serious commitment to quality when a producer consciously chooses to not bottle wines over putting a less than perfect product on the market. Voerzio’s wines are never inexpensive, but over the last few years they have rarely failed to deliver the goods.A Leonardo Lo Cascio Selection, Winebow, Montvale, NJ; tel. (201) 445-0620
    2005年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過(guò)《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評(píng)分。
    帕克團(tuán)隊(duì)
    94
     
    The 2005 Barolo Brunate is sweet, round and generous, with superb balance and gorgeous inner perfume. The 2005 doesn’t quite have the complexity or multi-dimensional personality of the 2004 yet it possesses remarkable density and richness in a richly-textured style packed with dark red fruits, spices, flowers and minerals. Elegant tannins frame a long finish, rounding out this classy Barolo. Anticipated maturity: 2012-2025. There is mixed news this year from Roberto Voerzio. The not so good news is that Voerzio decided to bottle just four of his eight 2005 Barolo selections. The better news is that, as is often the case, his Barolos are among the finest of the vintage. Unfortunately the wines will be especially hard to come by this year. There are no Barolos from Sarmassa, Capalot or Rocche dell’Annunziata as the wines did not meet Voerzio’s exacting standards of quality. Small defects that are common in cool vintages could have been addressed with the use of commercial yeasts and other additives, but Voerzio eschews anything that gets in the way of his stripped-down, non-interventionalist approach in the cellar. Voerzio also had hail damage from hail in the upper reaches of La Serra, and his wine from that vineyard was enough to fill one measly 12-hectoliter tank. As partial compensation, there will be a Riserva from Fossati/Case Nere which will be released somewhere around 2015. In today’s business-first world it is a sign of a serious commitment to quality when a producer consciously chooses to not bottle wines over putting a less than perfect product on the market. Voerzio’s wines are never inexpensive, but over the last few years they have rarely failed to deliver the goods. A Leonardo Lo Cascio Selection, Winebow, Montvale, NJ; tel. (201) 445-0620
    2005年
    Wine Advocate 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過(guò)《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評(píng)分。
    帕克團(tuán)隊(duì)
    88
     
    The 2005 Langhe Nebbiolo is made from vines in San Francesco and Fontanazza, two lesser-known sites in La Morra. The wine reveals attractive super-ripe cherries, raspberries, flowers and spices on a medium-bodied frame. There is good length and persistence, even if this bottling doesn’t quite have the level of delineation it has in top vintages. Anticipated maturity: 2008-2015. I remember visiting Roberto Voerzio’s Dolcetto vineyards in 2006 just before the harvest. Those plots were tended with just as much care as Voerzio lavishes on his Barolo vineyards, with tiny bunches per plant.A Leonardo Lo Cascio Selection, Winebow, Montvale, NJ; tel. (201) 445-0620
    2005年
    Wine Spectator 全球發(fā)行量最大的葡萄酒專業(yè)刊物之一,創(chuàng)辦于1976年。
    《葡萄酒觀察家》
    99
     
    Shows dried blackberry and blueberry aromas, with hints of vanilla. Full-bodied, with layers of ripe tannins and incredible fruit. This is an amazing young wine, with loads of fruit concentration and a long finish of ripe tannins. Mind-blowing. Best after 2013. 220 cases made, 50 cases imported.??–JS??Region: Italy / Piedmont / Barolo Select to Add
    2005年
    Stephen Tanzer 《國(guó)際葡萄酒窖》(International Wine Cellar)雜志的編輯和出版商,也是《福布斯指南》(Forbes)的葡萄酒專欄作家。
    史蒂芬·坦?jié)?
    92
     
    本酒款酒莊資料ABOUT WINERY
    沃奇奧酒莊(Roberto Voerzio)
    沃奇奧酒莊(Roberto Voerzio) 沃奇奧酒莊位于意大利皮埃蒙特(Piedmont)的朗格鎮(zhèn)(Langhe)。該酒莊建立于1986年,部分葡萄園的歷史可追朔到1250年。  目前,沃奇奧酒莊的葡萄園占地21.65英畝(約8.8公頃),園里種植的葡萄品種有阿爾巴產(chǎn)區(qū)的多賽托(Dolcetto d’Alba)、內(nèi)比奧羅(Nebbiolo)、 巴貝拉(Barbera)和赤霞珠(Cabernet Sauvignon)… 【詳情】
    本酒款釀酒葡萄資料ABOUT GRAPE
    內(nèi)比奧羅(Nebbiolo)
    內(nèi)比奧羅(Nebbiolo) 典型香氣:覆盆子、紅醋栗、藍(lán)莓、櫻桃、玫瑰、紫羅蘭、松露、煙熏、巧克力和胡椒等起源:內(nèi)比奧羅(Nebbiolo)是意大利著名的紅葡萄品種,以釀制酒齡長(zhǎng)、口感細(xì)膩的葡萄酒著稱。該品種原產(chǎn)于意大利西北部的皮埃蒙特(Piemonte)產(chǎn)區(qū),是該產(chǎn)區(qū)最為獨(dú)特和卓越的葡萄品種。通過(guò)DNA檢測(cè)發(fā)現(xiàn),粉紅內(nèi)比奧… 【詳情】
    本酒款產(chǎn)區(qū)資料ABOUT REGION
    巴羅洛(Barolo) 圖片來(lái)源:www.italianwinecentral.com巴羅洛(Barolo)是意大利皮埃蒙特(Piemonte)地區(qū)最為知名的葡萄酒產(chǎn)區(qū)之一,同時(shí)也是一個(gè)村鎮(zhèn)的名字。巴羅洛產(chǎn)區(qū)位于朗格(Langhe)山丘之中,阿爾巴市(Alba)西南部,釀造出意大利最負(fù)盛名的葡萄酒之一。  巴羅洛產(chǎn)區(qū)擁有悠久的釀酒歷史,但… 【詳情】
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