The 1999 Chassagne-Montrachet Les Caillerets has a mouth-watering, cookie dough-scented nose. Medium to full-bodied, deep, and rich, this is a plump, poached pear, candied apple, and red berry-flavored offering. Its layers of fruit coat the taster's palate and linger throughout its smooth, long finish. Anticipated maturity: 2004-2010.
Importer: Kobrand, Inc., New York, NY; (212) 490-9300.