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    酒款
    618鉅惠

    Vietti Lazzarito Barolo DOCG, Piedmont, Italy
    維埃蒂酒莊拉扎瑞托巴羅洛紅葡萄酒
    點(diǎn)擊次數(shù):18481

    酒款類型:
    紅葡萄酒
    酒莊:
    維埃蒂酒莊
    產(chǎn)區(qū):
    意大利 Italy > 巴羅洛 Barolo
    釀酒葡萄:
    內(nèi)比奧羅 100% 
    風(fēng)味特征:
    有深度 強(qiáng)勁有力 柔順 如天鵝絨般柔順
    酒款年份:
    2005年
    酒款綜述OVERVIEW
    關(guān)于“維埃蒂酒莊拉扎瑞托巴羅洛紅葡萄酒(Vietti Lazzarito Barolo DOCG, Piedmont, Italy) ”的酒款綜述
    這是一款來(lái)自意大利皮埃蒙特的紅葡萄酒,采用內(nèi)比奧羅釀造而成。此款紅葡萄酒散發(fā)著黑果、血橙和泥土的香氣,單寧耐嚼,口感豐富,架構(gòu)均衡,風(fēng)味濃郁而集中,余味悠長(zhǎng)。
    權(quán)威評(píng)分SCORE
    關(guān)于“維埃蒂酒莊拉扎瑞托巴羅洛紅葡萄酒(Vietti Lazzarito Barolo DOCG, Piedmont, Italy)”的評(píng)分
    酒款年份
    評(píng)分者
    分?jǐn)?shù)
    評(píng)分時(shí)間
    2005年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過(guò)《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評(píng)分。
    帕克團(tuán)隊(duì)
    94
     
    What a joy it is to taste the 2005 Barolo Lazzarito. A dramatic, large-scaled wine, the Lazzarito sweeps across the palate with awesome density and richness. Classic Serralunga notes of melted road tar, menthol, new leather, spices, plums and black cherries emerge from this breathtaking, powerful Barolo. Currado has backed off the French oak and gradually lengthened maceration times in this bottling which has resulted in a Barolo of uncommon elegance and transparency to site. Despite the wine’s sheer opulence, the finish is long and fresh, with lingering notes of tobacco and autumn leaves, suggesting the Lazzarito has years of fine drinking ahead of it. This is a superb effort. Anticipated maturity: 2012-2035. Vietti has long been an elite, reference-point producer in Piedmont but in recent years brothers-in-law Luca Currado and Mario Cordero have taken major steps to further elevate the quality of their wines across the board. My tasting with Luca Currado encompassed 20-plus Barolos covering vintages 2005 through 2008, including multiple parcels the estate uses for its multi-vineyard Barolo Castiglione. All of the wines were potentially outstanding and some will doubtless turn out to be profound. Vietti fans have much to look forward to in coming years, the biggest decision here will be making choices among a large number of truly special wines. For starters, the 2005s aren’t too far behind the spectacular 2004s. Unfortunately there will be no Barolo Riserva Villero as the vineyard was damaged by hail. The Barolos are fermented in stainless steel, then racked into French oak barriques for the malolactic fermentations. The wines are then moved into Slavonian oak casks where they complete their aging. Over the last few years Currado has gradually lengthened maceration times and taken a more moderate approach to French oak, while limiting yields dramatically, all of which has resulted in an extremely consistent set of Barolos that are easily among the region’s finest. As an aside, long-time visitors to the property will be happy to learn that a much needed renovation to the tasting room is complete. The new facility is strikingly beautiful. Importer: Remy Cointreau USA, New York, NY; tel. (212) 424-2204
    2005年
    Wine Spectator 全球發(fā)行量最大的葡萄酒專業(yè)刊物之一,創(chuàng)辦于1976年。
    《葡萄酒觀察家》
    98
     
    Dark in color, with a fabulous purity of fruit, from blackberry to blueberry. Full-bodied, showing awesome concentration, but with a finish that's beautiful and honest. Best after 2013. 430 cases made, 120 cases imported.??–JS??Region: Italy / Piedmont / Barolo Select to Add
    2005年
    Stephen Tanzer 《國(guó)際葡萄酒窖》(International Wine Cellar)雜志的編輯和出版商,也是《福布斯指南》(Forbes)的葡萄酒專欄作家。
    史蒂芬·坦?jié)?
    95
     
    2005年
    Wine Enthusiast 創(chuàng)立于1988年,每期的期刊中都會(huì)把全世界的葡萄酒及許多葡萄酒評(píng)論等重要信息提供給消費(fèi)者。
    《葡萄酒愛(ài)好者》
    94
     
    Lazzarito is an outstanding achievement and a wonderful example of the staying power of Barolo. The wine is redolent of sweet spice, clove, smoked bacon, licorice and roasted almond—in fact, it’s almost too much of a good thing. There are deep layers here and the wine boasts a soft velvety feel. Drink 2015–2020.——M.L.(4/1/2009)—— 94
    2005年
    Wine & Spirits Magazine 《葡萄酒與烈酒》評(píng)分體系是世界上最權(quán)威的葡萄酒雜志之一,其辦公室設(shè)在紐約和舊金山(San Francisco)。
    《葡萄酒與烈酒》
    93
     
    本酒款酒莊資料ABOUT WINERY
    維埃蒂酒莊(Vietti)
    維埃蒂酒莊(Vietti) 維埃蒂酒莊(Vietti)位于意大利皮埃蒙特(Piedmont)庫(kù)內(nèi)奧?。–uneo)卡斯提里奧內(nèi)·法列多(Castiglione Falletto)葡萄酒產(chǎn)區(qū)。該酒莊出產(chǎn)的葡萄酒不僅品質(zhì)卓越,其中Vietti Barolo Ravera 2010年份葡萄酒榮獲曾是《葡萄酒觀察家》(Wine Spectator)酒評(píng)家安東尼·蓋洛尼(Antonio Galloni)滿分的評(píng)… 【詳情】
    本酒款釀酒葡萄資料ABOUT GRAPE
    內(nèi)比奧羅(Nebbiolo)
    內(nèi)比奧羅(Nebbiolo) 典型香氣:覆盆子、紅醋栗、藍(lán)莓、櫻桃、玫瑰、紫羅蘭、松露、煙熏、巧克力和胡椒等起源:內(nèi)比奧羅(Nebbiolo)是意大利著名的紅葡萄品種,以釀制酒齡長(zhǎng)、口感細(xì)膩的葡萄酒著稱。該品種原產(chǎn)于意大利西北部的皮埃蒙特(Piemonte)產(chǎn)區(qū),是該產(chǎn)區(qū)最為獨(dú)特和卓越的葡萄品種。通過(guò)DNA檢測(cè)發(fā)現(xiàn),粉紅內(nèi)比奧… 【詳情】
    本酒款產(chǎn)區(qū)資料ABOUT REGION
    巴羅洛(Barolo) 圖片來(lái)源:www.italianwinecentral.com巴羅洛(Barolo)是意大利皮埃蒙特(Piemonte)地區(qū)最為知名的葡萄酒產(chǎn)區(qū)之一,同時(shí)也是一個(gè)村鎮(zhèn)的名字。巴羅洛產(chǎn)區(qū)位于朗格(Langhe)山丘之中,阿爾巴市(Alba)西南部,釀造出意大利最負(fù)盛名的葡萄酒之一。  巴羅洛產(chǎn)區(qū)擁有悠久的釀酒歷史,但… 【詳情】
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