I find more freshness and better balance in the 2014 Reserva. Despite its longer élevage in oak, the aromas and flavors of wood feel better integrated, and the wine is substantially cleaner, more focused and livelier than the 2015 Crianza. It's quite classical and mixes fruit with spice and a commercial lactic touch, some earth and a good finish. 50,000 bottles produced. It was bottled in June 2016.

A plush texture carries ripe plum and blackberry flavors in this generous red, backed by toast, spice and licorice notes. Juicy acidity and well-integrated tannins give this a lively structure. A fresh, fruit-centered style. Drink now through 2026. 5,800 cases made, 210 cases imported.??–TM??Region: Spain / Ribera del Duero Select to Add