Jacques Seysses tried to modify his vinification style to avoid the hard tannins that were a potential negative characteristic of 1991. He had some success, although these offerings are more structured and austere than most vintages of Domaine Dujac. The 1991 Echezeaux is more closed than the Clos St.-Denis, it possesses a lean, tough character despite some attractive notes in its bouquet and ripe fruit on the palate. Various importers, including Frederick Wildman & Co., New York, NY and Chambers and Chambers, San Francisco, CA.