A beautiful red with cedar, mushroom and cherry character, as well as hints of sandalwood. It’s medium-bodied and very polished with loveliness and finesse that comes through clearly. A wine to drink young, but will age very nicely. Drink or hold.

Round, fleshy and succulent, exuding black cherry, blackberry, violet and rosemary flavors. This has a glycerol feel, fine balance and harmony, with a long, fruity, savory and minerally aftertaste. Combines power and energy. Best from 2025 through 2043. 39,800 cases made, 4,600 cases imported.??–BS??Region: Italy / Brunello di Montalcino Select to Add

Castello Banfi brings us this classic expression of the vintage. Their 2018 Brunello di Montalcino is hearty and dark with a level of distinguished power (with 15% alcohol) and sophistication that you only get with Brunello, a wine that by law ages for five years before its commercial release. Dark plum and blackcurrant segue seamlessly to spice, tar and black earth. The fruit ripeness is opulent and contrasted against elegant acidity and polished tannins. You don't need to wait long to enjoy this ambitious 478,300-bottle production.

This red is defined by the strawberry, cherry and floral aromas and flavors, graced by notes of tar, tobacco, eucalyptus and wild herbs. Firm and unforgiving on the finish for now, yet stays persistent and lively through the long aftertaste. Best from 2025 through 2042. 37,500 cases made, 4,600 cases imported.??–BS??Region: Italy / Brunello di Montalcino Select to Add

The Castello Banfi 2017 Brunello di Montalcino relies on fruit freshness and varietal purity to show a classic side of this hot and dry vintage. The wine remains elegant and bright throughout with plenty of primary fruit, cherry and dried raspberry. It shows a clean, linear style with rosemary, blue flower and some green olive or wild fennel. This is a handy, near-term drinking wine with a hefty 15% alcohol that can be absorbed with a hearty pasta or lasagna. Production is impressive with 450,000 bottles.