Wafting from the glass with delicate hints of citrus oil, white flowers, pastry cream and vanilla pod, the 2020 Chassagne-Montrachet 1er Cru Cailleret (Maison Louis Jadot) is medium-bodied, bright and precise, with a fine-boned profile that lacks a bit of texture and dimension, even if its elegance is commendable.

Aromas of pear, white flowers, pastry cream and vanilla pod preface the 2019 Chassagne-Montrachet 1er Cru Cailleret (Maison Louis Jadot), a medium to full-bodied, bright and enveloping wine that's charming and precise. This will offer a broad drinking window.

Notes of citrus zest, crisp orchard fruit, crushed chalky and smoke preface the 2018 Chassagne-Montrachet 1er Cru Cailleret (Maison Louis Jadot), a medium to full-bodied, layered and reserved wine that's quite tensile and attractively precise. This, too, will benefit from a second winter in barrel.

The 2017 Chassagne-Montrachet 1er Cru Cailleret (Maison Louis Jadot) exhibits aromas of ripe citrus fruit, honeycomb and spice, framed by a judicious touch of toasty new oak. On the palate, it's medium to full-bodied, satiny and tensile, with good concentration, a bright line of acidity and a pure, stony finish.

The 2016 Chassagne-Montrachet 1er Cru en Cailleret has a racy, chalky bouquet that seems to convey the terroir with more aplomb than other Chassagnes from Jadot. This is well defined and its place of origin really comes through. The palate is very well balanced with a fine line of acidity, hints of orange zest and quince complement the spice/ginger notes toward the finish. Excellent.