Plump, fresh and layered with fruit leather, licorice, raspberry and cocoa nib on the nose, the 1990 Shiraz The Armagh is sealed under cork. This is creamy and has more hutzpah and density than the 1989 tasted right before it. It leans on an extended back palate core of fruit. There is longer cellaring potential here. It has 14.6% alcohol and matured for 14 months in 100% new American oak barriques (225 liters).